Jean Ducourtieux ????clair, 5" Chou Pastry Shell (140 EA)
(You save $1.88)
The Eclair Shell is a pure butter, all-natural chou pastry made with high quality ingredients according to a traditional French chou pastry recipe. The Eclair shell is 5.0" long and 1.4" in height. Fill the Eclair with custard, mousse, whipped or chantilly cream and top with fondant, chocolate or hot glaze. Garnish your eclair at least two hours before serving so that the pastry will be tender when filled.
Customers also viewed